Our king-size cashew nuts are roasted in small batches in a medium soft salt, which extracts excess oils and moisture. The salt is then carefully sieved from the nuts, resulting in a light seasoning, intense nuttiness, amazing crunch and no oily residue.
“I reckon they’re the best you’ll ever taste.” Lucas Hollweg – The Sunday Times
AllergensSee ingredients underlined
Keep in a cool, dark place. Once open keep in an airtight container.